SSL Gourmet Co., Ltd. stands as a premier importer and strategic distributor of artisanal bakery ingredients, dairy essentials, and specialized nutritional products within the Kingdom of Thailand. Our curated portfolio is defined by a global sourcing strategy, drawing the finest culinary resources from Australia, New Zealand, Germany, France, and Malaysia to cater to the discerning tastes of the Thai gastronomic market.
2015: Pioneering Health-Conscious Solutions
We expanded our footprint into the health and wellness sector, becoming the dedicated food service purveyor for “Well and Good,” an Australian pioneer in gluten-free milling. This year also marked our partnership with “Celebrate Health,” an industry-leading manufacturer of functional foods from Victoria, Melbourne.
2017: Exclusive Representation of Premium Organics
SSL Gourmet secured the exclusive distributorship for “Brookfarm,” Australia’s most distinguished gourmet macadamia and cereal brand. For over two decades, Brookfarm has epitomized innovation, evolving from premium mueslis into a multifaceted range of granolas, artisanal oils, and dietary-specific catering solutions.
2018: Global Standards in German Baking Technology
We forged a partnership with “KOMPLET” (Abel + Schäfer), a titan of German milling since 1982. By integrating their world-class premixes into our distribution, we provide the Thai market with high-performance ingredients that blend heritage with cutting-edge food science—mirrored by their expansive manufacturing excellence in New York and beyond
2019: Leadership in Certified Organic Commodities
Strengthening our commitment to sustainability, we introduced “Kialla Pure Foods,” the quintessential organic miller from Queensland. Our operations are deeply aligned with Australian Organic standards. Complementing our international imports, we champion premium local exports, including Organic Jasmine and Glutinous Rice Flour.
2020: Ethical Dairy & Culinary Artistry
The Organic Milk Company (TOMC): We serve as the gateway for TOMC’s 100% organic butter and dairy solids, sourced from a collective of ethical Australian farmers dedicated to chemical-free and hormone-free production.
In-House Pastry Studio: To bridge the gap between supply and application, we established a professional pastry division. Our master chefs develop bespoke bakery solutions, supplying freshly crafted artisanal goods to elite cafes and high-volume food service providers.
2021: Heritage Brand Management & Industrial Innovation
KIM LUI Legacy: We honor our heritage through “KIM LUI” Mooncakes, where third-generation expertise meets modern quality control, preserving ancestral recipes with premium ingredients.
Sophisticated Fillings: In collaboration with ISO 22000:2005 certified partners, we engineer avant-garde pastes and fillings, ranging from artisanal white lotus to seasonal fruit infusions.
Oriental Tea Collections: Our expertise extends to rare Chinese Teas (Pu-erh, Oolong, and Shui Xian), headlined by our boutique retail presence in the historic Yaowarat (Chinatown) district.
2023: Award-Winning Dairy & Market Dominance
We introduced the award-winning butter of “Kyvalley Dairy Group,” a multi-medalist at the DIAA Australian Dairy Product Competitions. Simultaneously, SSL Gourmet solidified its status as a market leader in pastry fillings, offering an unparalleled repertoire of Asian, Indo-Chinese, and Western flavor profiles.
2024: Next-Generation Gluten-Free Innovation
We launched the latest KOMPLET German-engineered gluten-free artisan bread and cake premixes, setting a new benchmark for quality and safety in the Thai specialty baking sector.
Premium Retail & Modern Trade: Our products are showcased across the Gourmet Market (The Mall Group), Villa Market, Central Food Hall, and Makro networks.
HORECA & Luxury Hospitality: We are the preferred supplier for a distinguished portfolio of 5-star establishments, including The Mandarin Oriental Bangkok, The Peninsula, Four Seasons, and Marriott Hotel Group, Hyatt, and Intercontinental Hotel Groups (IHG) and more.
